Imagine the most delicious, creamy, smooth, sweet, seducing chocolate you have ever tasted in your life…
Now multiply that by infinity, take that to the depths of heavenly deliciousness, and you will still only have a glimpse of what I’m talking about.
Chocoloza, is what this gem is called, and the flavours it holds within just simply blows your mind. Vicki Bain, after 14 years of experience and learning all there is to know about the trade from famous Belgian confectionery craftsman, returned home as a qualified chocolatier to share her passion for chocolate with all South Africans. That is when she founded her dream shop called Chocoloza in Johannesburg. A place where the knowledge making of Belgian chocolate and the unique, carefully sourced African ingredients intertwine into a perfectly pure and unspoiled delicacy, that is truly something to die for.
Should you happen to be a chocoholic, Vicki’s shop could well be heaven on Earth for you. Not only you can taste the most exquisite chocolate here, but you can also talk about it, drink it, see how it’s made, and even sign up for a workshop to make it yourself too.
Unless you are one of the 10% on earth who doesn’t have a thing for chocolate, (shame on you), Chocoloza in Johannesburg should definitely be the part of your weekend to-do list.
For more info, about Chocoloza, visit their website: chocoloza.co.za
Photo credit: Antal Ujvari